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Farmer's Table Home-Cooked Entrees
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Forrestal Cafeteria Weekly Calendar of Entrees
July 21, 2008 - July 25, 2008
Three home-cooked entrees daily, entrees may be changed slightly due to availability.
Entrees are served with 1 vegetable and 2 side dishes.
Try the New Improved Turkey Wrap every Tuesday and Thursday. |
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Monday |
Tuesday |
Wednesday |
Thursday |
Friday |
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Cream of
Vegetable |
Split Pea |
Northern
Bean & Ham |
Chicken
Noodle |
New England
Clam Chowder |
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Tuna
Casserole |
Roasted
Pork Loin |
Rosemary
Baked Chicken |
Stuffed
Chicken Breast |
Smothered Beef
Steak with
Mushroom Gravy |
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Polynesian
Baked Ham |
Baked
Tilapia |
Spaghetti
Bolognese |
Baked
Whiting |
Blazing
Red Fish |
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Italian Combo, with 8 oz. Soup & 16 oz. Fountain Drink, $6.45 |
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Steak & Cheese Sub, with Steak Fries & 16 oz. Fountain Drink, $6.45 |
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Caesar Salads Made to Order
Made to Order Grilled Chicken, Roasted Turkey, Grilled Salmon, Steak, Shrimp |
  
 
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